Ingredients
mayonnaise 52.8% , corn syrup 23.6% , water 11.8% , egg yolk 5.9% , cider vinegar 3.0% , salt 1.5% , spice 0.7% , E385 0.4% , DILL RELISH 0.2% , cucumber 0.1% , water 0.0% , vinegar 0.0% , salt 0.0% , E270 0.0% , E509 0.0% , E296 0.0% , E415 0.0% , ALUM NAT 0.0%
Nutrition · per 100 g
| Energy | 1950 kcal |
| Fat | 217 g |
| Saturated fat | 31.9 g |
| Trans fat | 0 g |
| Cholesterol | 129 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.01 g |
| Sodium | 2.2 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.02 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.