Nutrition · per 100 g

Energy	354.8 kcal
Fat	4.8 g
Saturated fat	1.6 g
Carbs	69.4 g
Sugars	27.4 g
Protein	8.1 g
Salt	1.2 g
Sodium	467.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.