Ingredients
E965 55.6% , E420ii 22.2% , egg 11.1% , flour 5.6% , blueberry 2.8% , wheat flour 1.4% , SOYBEAN OIL BLEND and SOY OIL SHORTENING 0.7% , soya oil 0.3% , E471 0.3%
Nutrition · per 100 g
| Energy | 496 kcal |
| Fat | 19.8 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 98.6 mg |
| Carbs | 71.4 g |
| Sugars | 2 g |
| Polyols | 35.2 g |
| Fiber | 2 g |
| Protein | 7.9 g |
| Salt | 0 g |
| Sodium | 0.81 mg |
| Calcium | 0.04 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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