Ingredients
wheat flour 54.2% , sugar 15.2% , palm oil shortening 15.2% , sugarcane 7.8% , egg 3.9% , Modified starch 1.9% , natural flavouring 1.0% , salt 0.3% , butter 0.3% , E500ii 0.2% , fortified wheat flour 0.1% , E341i 0.1%
Nutrition · per 100 g
| Energy | 455 kcal |
| Fat | 21.2 g |
| Saturated fat | 10.6 g |
| Trans fat | 0 g |
| Cholesterol | 30 mg |
| Carbs | 63.6 g |
| Sugars | 30.3 g |
| Fiber | 0 g |
| Protein | 3 g |
| Salt | 0.6 g |
| Sodium | 242 mg |
| Calcium | 61 mg |
| Iron | 1.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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