Ingredients
E965 51.7% , E420ii 24.2% , egg 12.1% , fortified wheat flour 6.0% , water 3.0% , wheat flour 1.5% , soya oil 0.8% , egg white 0.4% , maltodextrin 0.2% , Modified starch 0.1% , lemon puree 0.0% , fat 0.0% , E500ii 0.0% , E450i 0.0% , lemon emulsion 0.0% , salt 0.0% , natural flavouring 0.0% , natural and artificial flavouring 0.0% , E575 0.0% , E341i 0.0% , Emulsifier 0.0% , E282 0.0% , E211 0.0% , E200 0.0% , soya lecithin 0.0% , E415 0.0% , E412 0.0% , E950 0.0% , E955 0.0% , E100 0.0%
Nutrition · per 100 g
| Energy | 260 kcal |
| Fat | 10 g |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 60 mg |
| Carbs | 40 g |
| Sugars | 0 g |
| Polyols | 20 g |
| Fiber | 0 g |
| Protein | 4 g |
| Salt | 1.8 g |
| Sodium | 700 mg |
| Calcium | 120 mg |
| Iron | 0.72 mg |
| Vitamin A | 0 µg |
| Vitamin C | 2.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.