Angus beef with beans chili
Ingredients
angus beef 53.3% , water 23.3% , pinto beans 11.7% , tomato purée 5.8% , beef broth 2.9% , chili pepper 1.5% , CONTAINS LESS THAN 2% OF 0.7% , modified corn starch 0.4% , salt 0.2% , sugar 0.1% , spice 0.0% , garlic 0.0% , soya lecithin 0.0% , E150a 0.0% , E339 0.0%
Nutrition · per 100 g
| Energy | 101.2 kcal |
| Fat | 6.8 g |
| Saturated fat | 2.6 g |
| Trans fat | 0.47 g |
| Cholesterol | 15 mg |
| Carbs | 5.9 g |
| Sugars | 0.71 g |
| Fiber | 1.2 g |
| Protein | 4.2 g |
| Salt | 0.54 g |
| Sodium | 214.1 mg |
| Potassium | 160 mg |
| Calcium | 14 mg |
| Iron | 0.75 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.