Ingredients

crust 75.0% , filling 25.0%

Nutrition · per 100 g

Energy	368.4 kcal
Fat	10.5 g
Saturated fat	0 g
Carbs	73.7 g
Sugars	31.6 g
Protein	5.3 g
Salt	0.46 g
Sodium	184.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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