Nutrition · per 100 g

Energy	357 kcal
Fat	0 g
Carbs	85.7 g
Sugars	14.3 g
Added sugars	14.3 g
Protein	0 g
Salt	0 g
Sodium	0 mg
Iron	31.4 mg
Vitamin E	11.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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