Ingredients
rice flour 52.8% , banana 23.6% , apple 11.8% , soya lecithin 5.9% , E330 3.0% , E340 1.5% , sunflower lecithin 0.7% , BIFIDOBACTERIUM LACTIS CULTURES 0.4% , vitamins 0.2% , Minerals 0.1% , Vitamin C 0.0% , iron 0.0% , Vitamin E 0.0% , zing vitamin b1 0.0% , vitamins 0.0% , vitamin B6 0.0% , pyridoxine hydrochloride 0.0% , folic acid 0.0%
Nutrition · per 100 g
| Energy | 70 kcal |
| Fat | 0.1 g |
| Carbs | 15.6 g |
| Sugars | 10.7 g |
| Fiber | 1.4 g |
| Protein | 0.9 g |
| Salt | 0.05 g |
| Sodium | 20 mg |
| Potassium | 80 mg |
| Calcium | 65 mg |
| Iron | 6.8 mg |
| Zinc | 1 mg |
| Vitamin E | 0.6 mg |
| Vitamin C | 8.7 mg |
| Vitamin B12 | 1.5 µg |
| Folate (B9) | 60 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.