Ingredients
carrot 56.3% , water 21.9% , pea 10.9% , cooked enriched egg noodles 5.5% , chicken 2.7% , whole wheat flour 1.4% , canola oil 0.7% , onion 0.7%
Nutrition · per 100 g
| Energy | 70.8 kcal |
| Fat | 2.2 g |
| Saturated fat | 0.44 g |
| Carbs | 8 g |
| Sugars | 2.7 g |
| Fiber | 0.88 g |
| Protein | 1.8 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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