Spice Paste For Szechuan Kung Pao Stir Fry
Asian Home Gourmet · 13 g
Ingredients
sugar 42.5% , soya oil 25.0% , distilled vinegar 19.3% , DRIED CHILIES 8.0% , salt 2.6% , onion 1.3% , black peppercorns 0.6% , soy sauce 0.3% , garlic 0.2% , Colour 0.1% , Acidity regulator 0.1%
Nutrition · per 100 g
| Energy | 3250 kcal |
| Fat | 178 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 414 g |
| Sugars | 355 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.06 g |
| Sodium | 24.9 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.