Tilapia fillets
Ingredients
tilapia 53.3% , oil blend 23.3% , water 11.7% , spice 5.8% , salt 0.3% , sugar 0.3% , garlic 0.3% , red bell pepper 0.3% , dehydrated onion 0.3% , corn oil 0.3% , jalapeno pepper 0.3% , ANCHO CHILI PEPPER 0.3% , mustard seed 0.3% , butter flavouring 0.3% , potato starch 3.1%
Nutrition · per 100 g
| Energy | 162 kcal |
| Fat | 10.6 g |
| Saturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 39 mg |
| Carbs | 2.1 g |
| Sugars | 0.7 g |
| Fiber | 0 g |
| Protein | 16.2 g |
| Salt | 0.55 g |
| Sodium | 218 mg |
| Potassium | 259 mg |
| Calcium | 16 mg |
| Iron | 0.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.