Nutrition · per 100 g

Energy	368.4 kcal
Fat	5.3 g
Saturated fat	2 g
Carbs	67.1 g
Sugars	6.6 g
Fiber	2.6 g
Protein	13.2 g
Salt	2.3 g
Sodium	907.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.