Ingredients
maltodextrin 52.1% , soya oil 24.0% , distilled vinegar 12.0% , cultured buttermilk 6.0% , sugar 1.7% , Modified starch 1.7% , buttermilk 1.3% , salt 0.7% , CONTAINS 2% and LESS 0.3% , E270 0.2% , E621 0.1% , E171 0.0% , E415 0.0% , E405 0.0% , E339ii 0.0% , garlic 0.0% , garlic 0.0% , spice 0.0% , onion 0.0% , E211 0.0% , potassium sorbate as preservatives 0.0% , onion 0.0% , CALCIUM DISODIUM EDTA TO PRESERVE FLAVOR 0.0% , DEHYDRATED 0.0%
Nutrition · per 100 g
| Energy | 522 kcal |
| Fat | 33.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 55.6 g |
| Sugars | 11.1 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.01 g |
| Sodium | 3.3 mg |
| Calcium | 0.22 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.