Ingredients
REDUCED FAT CHEDDAR CHEESE 54.5% , REDUCED FAT MONTEREY JACK CHEESE 22.7% , REDUCED FAT ASDERO CHEESE 11.4% , pasteurized semi-skimmed milk 5.7% , lactic ferments 2.8% , salt 1.4% , enzyme 0.7% , VITAMIN A PALMITATE REDUCED FAT QUESO QUESADILLA CHEESE 0.4% , potato starch 0.2% , powdered cellulose added to prevent caking 0.1% , E235 0.1%
Nutrition · per 100 g
| Energy | 1030 kcal |
| Fat | 63.8 g |
| Saturated fat | 44.6 g |
| Trans fat | 0 g |
| Cholesterol | 193 mg |
| Carbs | 12.7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 102 g |
| Salt | 0.01 g |
| Sodium | 2.4 mg |
| Calcium | 3.2 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.