Ingredients
soya oil 55.0% , whole egg 22.5% , egg yolk 11.3% , distilled vinegar 5.6% , water 2.8% , salt 0.8% , sugar 0.0% , spice 0.0% , concentrated lemon juice 0.0% , and CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR 2.1%
Nutrition · per 100 g
| Energy | 714 kcal |
| Fat | 78.6 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.5 g |
| Sodium | 607 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.