Ingredients
shrimp 52.6% , wheat flour 23.7% , water 11.8% , vegetable oil 5.9% , fortified wheat flour 3.0% , modified corn starch 1.5% , contains 2% and less of 0.7% , E412 0.4% , salt 0.2% , skimmed milk 0.1% , yellow corn flour 0.0% , soya flour 0.0% , maltodextrin 0.0% , yeast 0.0% , egg white 0.0% , Raising agent 0.0% , whey 0.0% , E452vi 0.0% , E222 0.0%
Nutrition · per 100 g
| Energy | 226 kcal |
| Fat | 10.7 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 60 mg |
| Carbs | 23.8 g |
| Sugars | 2.4 g |
| Fiber | 0 g |
| Protein | 9.5 g |
| Salt | 1.9 g |
| Sodium | 762 mg |
| Potassium | 0 mg |
| Calcium | 48 mg |
| Iron | 0.83 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.