Whole dill pickles
0015400843010
Ingredients
cucumber 55.6% , water 22.2% , vinegar 11.1% , CONTAINS LESS THAN 2% OF SALT 5.6% , E509 2.8% , natural flavouring 1.4% , E433 0.7% , E133 0.3% , E102 0.3%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2 g |
| Sodium | 786 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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