Onion dip mix
Ingredients
onion 46.6% , salt 11.0% , wheat starch 11.0% , dextrose 11.0% , E621 10.4% , torula yeast 6.0% , hydrolysed vegetable protein 3.0% , CONTAINS LESS THAN 2.0% , autolyzed yeast extract 0.0% , E150a 0.0% , sugar 0.0% , maltodextrin 0.0% , E627 0.0% , E631 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 40 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 20 g |
| Sodium | 8000 mg |
| Potassium | 520 mg |
| Calcium | 160 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.