Ingredients
onion 47.3% , dextrose 23.5% , salt 13.5% , spice 8.8% , Colour 4.4% , hydrolysed vegetable protein 2.2% , CONTAINS LESS THAN 2.0% , parsley 0.0% , E150a 0.0% , yeast extract 0.0% , autolyzed yeast extract 0.0% , barley malt flour 0.0% , maltodextrin 0.0% , E631 0.0% , E627 0.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 25 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 25 g |
| Sodium | 10000 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.