Walkerswood spicy west indian
Ingredients
water 53.3% , vegetable oil 23.3% , TUMERIC 11.7% , coriander seed 5.8% , cayenne pepper 2.9% , fenugreek seed 1.5% , brown sugar 0.7% , salt 0.4% , E330 0.2% , allspice 0.1% , cumin 0.0% , aniseed 0.0% , star anise 0.0% , E202 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 13.3 g |
| Saturated fat | 2.7 g |
| Monounsaturated fat | 3.3 g |
| Polyunsaturated fat | 6.7 g |
| Trans fat | 0.13 g |
| Cholesterol | 0 mg |
| Carbs | 13.3 g |
| Sugars | 6.7 g |
| Fiber | 6.7 g |
| Protein | 0 g |
| Salt | 3.2 g |
| Sodium | 1266.7 mg |
| Calcium | 133 mg |
| Iron | 4.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.