Ingredients
milk 54.2% , cream 22.9% , sugar 8.8% , skimmed milk 7.0% , corn syrup 3.5% , whey 1.8% , STABILIZED and EMULSIFIED BY mono- and DIGLYCERIDES 0.9% , E412 0.4% , E466 0.2% , E407 0.1% , natural and artificial flavouring 0.1% , vegetable annatto color 0.1%
Nutrition · per 100 g
| Energy | 188 kcal |
| Fat | 10.6 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 41 mg |
| Carbs | 22.4 g |
| Sugars | 17.6 g |
| Fiber | 0 g |
| Protein | 3.5 g |
| Salt | 0.15 g |
| Sodium | 59 mg |
| Potassium | 200 mg |
| Calcium | 118 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.