Ingredients
soya oil 54.2% , dill pickle relish 22.9% , water 11.5% , vinegar 5.7% , egg yolk 2.9% , onion 1.4% , mustard 0.7% , sugar 0.0% , salt 0.0% , modified foodstarch 0.0% , spice 0.0% , CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR 0.7%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 46.7 g |
| Saturated fat | 8.3 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 3.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2 g |
| Sodium | 800 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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