Ingredients
mango puree 55.6% , water 22.2% , sugar 11.1% , lemon juice 5.6% , dextrose 2.8% , E330 1.4% , E461 0.7% , E440a 0.3% , E410 0.3%
Nutrition · per 100 g
| Energy | 140 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 35 g |
| Sugars | 33 g |
| Fiber | 1 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Potassium | 70 mg |
| Calcium | 4 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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