Ingredients
green olive 58.3% , water 20.8% , feta 10.4% , salt 2.3% , E270 2.3% , E211 5.9%
Nutrition · per 100 g
| Energy | 166.7 kcal |
| Fat | 13.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Protein | 0 g |
| Salt | 4.5 g |
| Sodium | 1800 mg |
| Calcium | 133 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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