Ingredients
Cultured fat free milk 52.8% , milk 23.6% , skimmed milk 11.8% , salt 0.5% , GRADE A WHEY 0.5% , Colour 0.5% , tapioca 0.5% , E412 0.5% , natural flavouring 0.5% , E202 0.5% , E330 0.5% , E410 0.5% , retinyl palmitate 0.5% , E407 0.5% , sodium 0.5% , E340 0.5% , enzyme 0.5% , E290 4.7%
Nutrition · per 100 g
| Energy | 62 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 4.4 g |
| Sugars | 3.5 g |
| Fiber | 0 g |
| Protein | 11.5 g |
| Salt | 1 g |
| Sodium | 407 mg |
| Calcium | 88 mg |
| Iron | 0 mg |
| Vitamin A | 53.1 µg |
| Vitamin C | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.