Nutrition · per 100 g

Energy	500 kcal
Fat	40 g
Saturated fat	6.7 g
Carbs	40 g
Sugars	16.7 g
Protein	20 g
Salt	0.83 g
Sodium	333.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.