Nutrition · per 100 g

Energy	292.7 kcal
Fat	26.8 g
Saturated fat	8.5 g
Carbs	2.4 g
Sugars	2.4 g
Fiber	0 g
Protein	9.8 g
Salt	2.2 g
Sodium	878 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.