Ingredients
chicken 56.3% , water 21.9% , pork 10.9% , bacon 5.5% , PASTEURIZED PROCESS CHEDDAR CHEESE 2.7% , cheddar 1.4% , water 0.7% , cream 0.7%
Nutrition · per 100 g
| Energy | 497 kcal |
| Fat | 38.3 g |
| Saturated fat | 14.4 g |
| Trans fat | 0 g |
| Cholesterol | 111 mg |
| Carbs | 12.7 g |
| Sugars | 6.4 g |
| Fiber | 0 g |
| Protein | 25.5 g |
| Salt | 0.01 g |
| Sodium | 2.2 mg |
| Calcium | 0.13 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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