Ingredients
pork 53.3% , turkey 23.3% , water 11.7% , corn syrup 5.8% , coating 2.9% , contains 2% and less of the following 1.5% , salt 0.7% , modified corn starch 0.4% , oat fibre 0.2% , dextrose 0.1% , E508 0.0% , E339 0.0% , paprika 0.0% , E316 0.0% , E250 0.0%
Nutrition · per 100 g
| Energy | 272.7 kcal |
| Fat | 21.2 g |
| Saturated fat | 7.6 g |
| Trans fat | 0 g |
| Cholesterol | 68 mg |
| Carbs | 7.6 g |
| Sugars | 1.5 g |
| Fiber | 1.5 g |
| Protein | 13.6 g |
| Salt | 2.2 g |
| Sodium | 877.4 mg |
| Calcium | 61 mg |
| Iron | 1.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.