Ingredients
CURED WITH 70.0% , contains 2% and less of the following 2.5% , sugar 2.5% , E339 2.5% , corn maltodextrin 2.5% , modified corn starch 2.5% , natural flavouring 2.5% , E316 2.5% , E250 2.5% , coated with 2.5% , corn maltodextrin 2.5% , modified corn starch 2.5% , natural flavouring 2.5%
Nutrition · per 100 g
| Energy | 643 kcal |
| Fat | 57.1 g |
| Saturated fat | 25 g |
| Trans fat | 0 g |
| Cholesterol | 107 mg |
| Carbs | 0 g |
| Protein | 35.7 g |
| Salt | 5 g |
| Sodium | 2000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.