Ingredients
Cured with 57.3% , dextrose 17.7% , modified corn starch 8.9% , and less of the following 2.0% , E326 2.6% , E261 2.6% , E262ii 2.1% , E339 1.7% , E508 1.4% , flavouring 1.2% , E316 1.0% , E250 0.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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