Ingredients
Mechanically separated chicken pork 52.8% , pork heart 23.6% , water 11.8% , dextrose 5.9% , salt 1.3% , contains 2% and less of the following 1.3% , modified corn starch 1.3% , corn syrup 1.0% , E326 0.5% , E261 0.3% , E262ii 0.1% , flavouring 0.1% , E339 0.0% , E316 0.0% , E160c 0.0% , E250 0.0% , E160b 0.0% , sugar 0.0%
Nutrition · per 100 g
| Energy | 262 kcal |
| Fat | 21.4 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 7.1 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 13.1 g |
| Salt | 2.6 g |
| Sodium | 1036 mg |
| Calcium | 71 mg |
| Iron | 1.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.