Ingredients
wholemeal oat 54.5% , sugar 22.7% , palm and palm kernel oil 11.4% , almond 5.7% , almond butter 2.8% , tapioca syrup 1.4% , cocoa 0.7% , skimmed milk powder 0.4% , salt 0.2% , E500ii 0.1% , natural flavouring 0.1%
Nutrition · per 100 g
| Energy | 2090 kJ |
| Energy | 500 kcal |
| Fat | 26.3 g |
| Saturated fat | 10.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 57.9 g |
| Sugars | 23.7 g |
| Fiber | 7.9 g |
| Protein | 10.5 g |
| Salt | 0.89 g |
| Sodium | 355 mg |
| Calcium | 52.9 mg |
| Iron | 2.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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