Ingredients
wholemeal oat 51.6% , sugar 17.7% , oat flour 15.4% , corn syrup 7.7% , modified corn starch 3.8% , corn starch 1.9% , dextrose 1.0% , salt 0.5% , E428 0.2% , E339iii 0.1% , E102 0.1% , #6 0.0% , E129 0.0% , E133 0.0% , natural and artificial flavouring 0.0% , Vitamin E 0.0% , ADDED TO PRESERVE FRESHNESS.VITAMINS 0.0% , Minerals 0.0% , zinc 0.0% , iron 0.0% , Vitamin C 0.0% , A B VITAMIN 0.0% , vitamin B6 0.0% , E101 0.0% , vitamins 0.0% , thiamin 0.0% , thiamin mononitrate 0.0% , vitamin A 0.0% , A B vitamins 0.0% , folic acid 0.0% , vitamin B12 0.0% , Cholecalciferol 0.0%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 4.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 81.3 g |
| Sugars | 35.4 g |
| Fiber | 6.2 g |
| Protein | 8.3 g |
| Salt | 1.6 g |
| Sodium | 646 mg |
| Calcium | 312 mg |
| Iron | 16.9 mg |
| Magnesium | 67 mg |
| Zinc | 14.1 mg |
| Vitamin A | 468.6 µg |
| Vitamin C | 18.8 mg |
| Vitamin B12 | 5.6 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.