Nutrition · per 100 g

Energy	370 kcal
Fat	5.4 g
Saturated fat	1.1 g
Trans fat	1.1 g
Cholesterol	0 mg
Carbs	80.4 g
Sugars	50 g
Fiber	0 g
Protein	4.3 g
Salt	1.1 g
Sodium	435 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.