Ingredients
potato flour 52.0% , canola oil 24.0% , corn starch 12.0% , flour 6.0% , maltodextrin 3.0% , sugar 1.5% , contains 2% and less of 0.8% , E621 0.4% , oat fibre 0.2% , soya lecithin 0.1% , E341i 0.0% , whey 0.0% , natural flavouring 0.0% , E500ii 0.0% , REDUCED LACTOSE WHEY 0.0% , yeast extract 0.0% , E330 0.0% , Colour 0.0% , E627 0.0% , E631 0.0% , Cheddar Cheese Cultured Milk 0.0% , salt 0.0% , enzyme 0.0% , onion 0.0% , E339ii 0.0%
Nutrition · per 100 g
| Energy | 1810 kJ |
| Energy | 433 kcal |
| Fat | 13.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70 g |
| Sugars | 3.3 g |
| Fiber | 6.7 g |
| Protein | 6.7 g |
| Salt | 2.8 g |
| Sodium | 1100 mg |
| Potassium | 867 mg |
| Calcium | 167 mg |
| Iron | 1.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.