Ingredients
pasta 52.1% , modified whey 24.0% , corn starch 12.0% , salt 1.8% , wheat flour 1.8% , parmigiano reggiano 1.8% , E270 1.8% , E327 1.8% , whey 1.4% , vegetable oil 0.7% , coconut oil 0.4% , maltodextrin 0.2% , cheddar 0.1% , E160b 0.0% , buttermilk 0.0% , natural flavouring 0.0% , butter 0.0% , E339 0.0% , monoglycerides 0.0% , E551 0.0% , sugar 0.0% , blue cheese 0.0% , sodium caseinate 0.0% , dried 0.0%
Nutrition · per 100 g
| Energy | 343 kcal |
| Fat | 2.9 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 74.3 g |
| Sugars | 11.4 g |
| Fiber | 2.9 g |
| Protein | 8.6 g |
| Salt | 3.6 g |
| Sodium | 1457 mg |
| Potassium | 486 mg |
| Calcium | 86 mg |
| Iron | 2.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.