Ingredients
fortified wheat flour 51.9% , wheat flour 24.0% , vegetable oil 12.0% , salt 1.4% , contains 2% and less of 1.4% , buttermilk 1.4% , yeast 1.4% , whey 1.4% , cheddar 1.4% , corn syrup 1.4% , maltodextrin 1.1% , butter 0.6% , dried enzyme modified parmesan cheese 0.3% , garlic 0.1% , dried enzyme modified romano cheese 0.1% , yeast extract 0.0% , skimmed milk 0.0% , onion 0.0% , E270 0.0% , dextrose 0.0% , E500ii 0.0% , milk powder 0.0% , E631 0.0% , E627 0.0% , natural and artificial flavouring 0.0% , freshness preserved by bht 0.0%
Nutrition · per 100 g
| Energy | 437.5 kcal |
| Fat | 15.6 g |
| Saturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 68.8 g |
| Sugars | 3.1 g |
| Fiber | 3.1 g |
| Protein | 9.4 g |
| Salt | 2.8 g |
| Sodium | 1111.2 mg |
| Calcium | 0 mg |
| Iron | 2.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.