Nutrition · per 100 g

Energy	433 kcal
Fat	11.7 g
Saturated fat	6.7 g
Carbs	76.7 g
Sugars	40 g
Protein	6.7 g
Salt	2 g
Sodium	800 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.