fruit by the foot
Ingredients
sugar 54.0% , maltodextrin 16.6% , corn syrup 8.3% , pear puree 5.1% , palm and palm kernel oil 3.5% , contains 2% and less of 2.6% , E407 2.0% , monoglycerides 1.6% , sodium citrate 1.3% , E296 1.1% , E415 0.9% , Vitamin C 0.8% , E410 0.7% , E332ii 0.6% , natural flavouring 0.5% , Colour 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.