Nutrition · per 100 g

Energy	410.3 kcal
Fat	5.1 g
Saturated fat	1.3 g
Carbs	76.9 g
Sugars	30.8 g
Fiber	5.1 g
Protein	7.7 g
Salt	1.4 g
Sodium	564.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.