Vanilla Almond Crunch
ratio
Ingredients
almond 53.6% , soy protein isolate 23.2% , pumpkin seed 11.6% , coconut oil 5.8% , E968 2.9% , whey protein isolate 1.5% , water 0.7% , sunflower seed 0.4% , coconut 0.2% , natural flavouring 0.1% , salt 0.0% , E500ii 0.0% , STEVIA EXTRACT 0.0% , monk fruit extract 0.0%
Nutrition · per 100 g
| Energy | 410 kcal |
| Fat | 17.9 g |
| Saturated fat | 2.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 48.7 g |
| Sugars | 7.7 g |
| Added sugars | 5.1 g |
| Starch | 0 g |
| Fiber | 15.4 g |
| Protein | 25.6 g |
| Salt | 1.5 g |
| Sodium | 590 mg |
| Potassium | 282 mg |
| Calcium | 231 mg |
| Iron | 9.2 mg |
| Vitamin D | 10.3 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.