Nutrition · per 100 g

Energy	520 kcal
Fat	32 g
Saturated fat	4 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	44 g
Sugars	8 g
Added sugars	4 g
Fiber	4 g
Protein	16 g
Salt	2.3 g
Sodium	920 mg
Potassium	400 mg
Iron	2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.