Nutrition · per 100 g

Energy	1990 kJ
Energy	475 kcal
Fat	16.9 g
Saturated fat	8.5 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	76.3 g
Sugars	61 g
Added sugars	61 g
Fiber	5.1 g
Protein	3.4 g
Salt	0.72 g
Sodium	288 mg
Potassium	271 mg
Calcium	0 mg
Iron	64.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.