Ingredients
sugar 56.3% , rice flour 21.9% , potato starch 10.9% , canola oil 5.5% , corn starch 2.7% , Raising agent 1.4% , salt 0.4% , E415 1.0%
Nutrition · per 100 g
| Energy | 383 kcal |
| Fat | 2.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 85.1 g |
| Sugars | 42.5 g |
| Fiber | 0 g |
| Protein | 2.1 g |
| Salt | 0.73 g |
| Sodium | 291.8 mg |
| Potassium | 0 mg |
| Calcium | 85 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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