Nutrition · per 100 g

Energy	416.7 kcal
Fat	12.5 g
Saturated fat	6.3 g
Carbs	70.8 g
Sugars	37.5 g
Fiber	4.2 g
Protein	4.2 g
Salt	0.57 g
Sodium	229.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.