Nutrition · per 100 g
| Energy | 348 kcal |
| Fat | 10.9 g |
| Saturated fat | 4.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 56.5 g |
| Sugars | 4.3 g |
| Added sugars | 0 g |
| Fiber | 26.1 g |
| Protein | 21.7 g |
| Salt | 1.1 g |
| Sodium | 457 mg |
| Iron | 3.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.