Betty Crocker Roasted Garlic Potatoes Family Size
Ingredients
potato 52.8% , vegetable oil 23.6% , maltodextrin 11.8% , salt 2.1% , sugar 2.1% , garlic 2.1% , garlic 2.1% , E471 1.7% , natural flavouring 0.9% , spice 0.4% , parsley 0.2% , E551 0.1% , yeast extract 0.1% , Colour 0.0% , Freshness Preserved by Sodium Acid Pyrophosphate 0.0% , E222 0.0% , E330 0.0% , dried 0.0%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 8.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70.8 g |
| Sugars | 4.2 g |
| Fiber | 4.2 g |
| Protein | 8.3 g |
| Salt | 4.3 g |
| Sodium | 1708 mg |
| Potassium | 1083 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.