Betty Crocker Roasted Garlic and Cheddar Mashed Potatoes
Ingredients
potato 51.9% , vegetable oil 24.1% , maltodextrin 12.0% , salt 1.8% , sugar 1.8% , garlic 1.8% , garlic 1.8% , E471 1.8% , cheddar 1.5% , whey 0.8% , natural flavouring 0.4% , coconut oil 0.2% , skimmed milk 0.1% , E551 0.0% , E270 0.0% , buttermilk 0.0% , E327 0.0% , blue cheese 0.0% , butter 0.0% , Colour 0.0% , milk protein concentrate 0.0% , E339 0.0% , yeast extract 0.0% , Freshness Preserved by Sodium Acid Pyrophosphate 0.0% , E222 0.0% , E330 0.0% , dried 0.0%
Nutrition · per 100 g
| Energy | 391 kcal |
| Fat | 8.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 69.6 g |
| Sugars | 4.3 g |
| Fiber | 4.3 g |
| Protein | 8.7 g |
| Salt | 3.6 g |
| Sodium | 1435 mg |
| Potassium | 1087 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.